Potato Recipe
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| Potato Recipe |
2lbs frozen hash browns, thawed and crumbled.
Add 2 tbsp chopped onions.
1 pint sour cream.
1 can cream of chicken soup.
1/2 cup melted butter.
1 tsp salt
1 tsp pepper
Topping: Lay slices of American cheese over the top. Sprinkle 2 cups crumbled corn flakes in 1/4 cup melted butter over cheese.
BAKE 350° for 45 minutes to 1 hour.

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