Pepper Steak
1 lb. round steak
1/4 cup margarine
1 small onion chopped
1 bud garlic
2 green peppers cut in strips
1/2 cup diced celery
salt and pepper
1 can consommé
1 Tbs. cornstarch
2 T. water
2 tsp soy sauce.
1/4 cup margarine
1 small onion chopped
1 bud garlic
2 green peppers cut in strips
1/2 cup diced celery
salt and pepper
1 can consommé
1 Tbs. cornstarch
2 T. water
2 tsp soy sauce.
Brown meat. Add vegetables and consommé and simmer till done.
Thicken with cornstarch. Serve over rice.

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